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  • Had Ramen here on a chilly Friday night. I ordered the hokkaido Ramen which was described as having a creamy soup base. I actually loved it. If not for counting calories, I would have finished the whole bowl. The marinated eggs were perfectly cooked. The meat was so tender. The noodles could be improved though. I still like the noodles at Kenzo Ramen. The broth was very well balanced, not too salty and had a creamy but not too heavy consistency. My son got the cheese and bacon Ramen and said it was good. My other son had the shoyu Ramen and didn't rave about it. My husband had the spicy #2 Ramen and said it was too spicy. Lastly, my other son got the tonkotsu Ramen and said it was okay. He kept on getting from my bowl.
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