The service was fast, they had fried salmon belly (rarely any place has that).
Lunch on Sunday was 16.99 per person.
Only think I didn't like was the avocado salad, it was a potato salad dressing on lettuce topped with avocado. So the avocado was not the main feature of the dish. The menu item should be renamed.
I did like the strawberry ice cream, the picture on menu showed strawberry ice cream with strawberry jelly and the served ice cream matched!