I've eaten here several times over the past few years & I'm still a fan! The food isn't gorumet but it's dependable. I probalby give more stars than most because we:
1) paid for breakfast price around 10:45 (instead of the double price at lunch just 15 minutes later!)
2) got to skip the line. My husband had the "diamond" card which allowed us to use the express line for free. (Well..as he points out...it's not really free since they use those loyalty cards to keep bleeding money out of you through gambling...)
I enjoyed the grilled vegetables (especially the grilled mushrooms!) and mini quiche. The king crab legs were so-so (salty and mushy)...the shrimp was better.
My favorite, however, was the desserts! I enjoyed the creme brulee, caramel flan, passionfruit cake with a layer of what seemed to be passionfruit sorbet(?), flourless chocolate cake...ok...i should be embarassed!!! (I have a sweet tooth! What can I say?)
Bottom line: Go late morning before lunch to save money & make friends with someone who has the Platinum or Diamond card to save time.