Its not the Keg - but it tries to be.
My wife took me to Canyon Creek for my birthday. It was her first time there and maybe my 6th or 7th time. We had a reservation, thhough at 7:30 on a Friday night we didn't really need one.
The atmosphere is just like the keg, uniforms are a little more casual, but the ambiance is darkly lit giving our booth a nice secluded atmosphere to it.
The service was friendly. We were quickly greeted and brought to our table. Our server appeared lickity split and we ordered our drinks. I had ordered a concoction including lemonade and vodka, but I didn't really taste the vodka in it.
My wife had a half rack of ribs. She rather liked them. I had a prime rib, with a side of veggies. One thing I will say was I don't like the horseradish at Canyon Creek. They mix it with mayo. I much more prefer straight-up horseradish like how they serve it at the keg.
I'd still give the edge to the Keg, though the staff seem much more relaxed than the Keg. I just like the food at the Keg more.