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  • Lipstick on a pig. Nice atmosphere, attractive staff. But being cute only goes so far in life and in the restaurant industry. I gave the bartender (Marissa, I think?) a second chance after she was a snob on my first visit. Strike two and Majerle's is out. Getting conversation out of the barstaff is like pulling teeth unless you have a popped collar and a Jersey Shore tan. Exactly what a bar should NOT be.
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