I found a new restaurant I haven't tried in my area! That is rare because I've eaten at all places on Golden Mile Highway now...
Place has a parking lot and clean, modern decor. I liked the layout and the style but the smell was really stuffy and cheesy. There are certain smells of Italian cooking that I like (peppers, sausage, fennel, oils) but stinky cheese is not one of them. Unfortunately, this place reeked of this musty, sour cheese. The hubs is obsessed with all cheese so he didn't even notice it!
I ordered the carbonara and hubs ordered the seafood linguine. I was really craving some eggy, peppery dish with pancetta. It was good but not seasoned enough. I added a lot of salt and red pepper flakes to spice it up. Hubby's dish had 2 shrimp, 2 clams, 2 mussels and a tiny octopus so I guess it was varied. Portions are reasonable and there is free bread (yay!).
Our waiter was nice and we'll probably be back now that we know it's here!