Great food! I was a bit apprehensive at the appearance of the place, but am really happy that I tried it. Very tender slow-cooked meats that practically melt in your mouth. The combo plate was a perfect size, though of course we overdid it and tried a few appetizers as well. Nothing disappointed, and the leftovers were something looked forward to. The outgoing guy running the joint - Urias I think it was - gave us a thorough rundown of the menu and showed us most everything before we ordered, so we wouldn't get something we didn't like. That was VERY helpful. He was a great host! The place is tiny, and they close awful early for what I'm used to, but there's only a couple of them that run the place so understandable. We got the feeling it wasn't the cleanest spot in town, but then again, if you've ever dined in Puerto Rico, this place is actually spotless in comparison. :)