In the suburban neighborhood of Cleveland Heights, there's only one place for my Banh-Mi sandwich fix: On the Rise. There is a pork version (I highly recommend!) as well as a tofu version for vegetarians. What makes this sandwich extra special and delicious is the bread - crunchy exterior and doughy interior that absorbs the flavorful sauce. I also love the cafe's house coffee - never bitter, always perfect temperature (hot enough but not scorching). The coffee pairs well with the croissant if you are looking for something flaky and buttery, or the lemon bar if you are looking for sweet and tarty with a foundational crunch.
Side note - hours are shorter on the weekends, especially Sundays. Closed on Mondays.