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| - Fell in love with this place the first time I went. We were a big group and ordered bottles and drinks on a Saturday night. Both bartenders & waiters were professional and fast.
Though, last night was quite different; I was there with one of my girlfriend at Happy Hour time and the waitress kinda just.... sucked. I usually spend a good amount of money when I go out to eat/have drinks so I expect a minimum of quality service (even though as a customer, whether you spend $20 or $120, you should ALWAYS get a good service) : I had oysters, glasses of wine, more oysters, and a lobster roll. She did not even bother to bring me napkins (and everybody knows how messy oysters can get - when you are an oyster freak like me), neither a fork or knife to eat that lobster roll (kinda hard to eat those big chunks of lobster without looking like a monkey lol, a bit oily, and falling apart, so ya if you do want your customers to look like they have a minimum of manners and class while eating, just bring them a God damn fork and knife...) - SORRY! Isn't it just the basics!?
One oyster smelled bad so I told the waitress and she just did not do anything about it... charged me for it! Ha!! That's a good one lol Her name was Audrey. So next time you go, just make sure your waitress isn't Audrey, and bring a bib, just in case :P But overall, this place is amazing, we were just not lucky that night I guess...
I will be back :)
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