"It's pretty good".
I find it ironic that nothing about Boston Pizza is Boston-inspired. Not even its country of origin. Nonetheless, a great franchise and one of few places where pizza is served in a dining hall/bar
I had the pleasure of trying the new thin crust pizza. Out of the five options, I chose the PIzza-bella. I chose this pizza at random so my review would be unbiased.
My group of four each ordered a thin crust. It did take long to arrive. I would guess it took 20-25 minutes to get our order. Pizza came and it is a good personal size.
Here's what I liked:
- Plenty of cheese on the pizza
- ingredients were fresh
- very flavourful toppings and more "gourmet" than traditional pizza
Here's what I don't like
- too much oil on the pizza. I'm unsure if its from the cheese, but I have a strong feeling olive oil was added. I could be wrong.
- pizza dough was boring, flat and bland. Imagine flatbread without any flavour. However, small hints of sesame seeds can be tasted throughout, which was very odd
Overall, what could've been a great pizza became a "OK" pizza.
Regards,