If you want an outstanding local option, Chef Mensur couples the most original breakfast menu in Phoenix with high-quality ingredients in this small restaurant that is smack-dab in the middle of the Coronado neighborhood in Phoenix. I had the Shepherd's Biscuit Daily Special (always ask for the special when you order), a house-made shepherd bread surrounding sausage and bacon, covered with gravy and two fried eggs and another strip of thick-cut bacon. Outstanding. My wife had the Crispy Potato with asparagus, giant beans, and brussel sprouts with two over easy eggs. Again, outstanding. Don't forget to order something sweet from the display case - all pastries, muffins, cakes, etc. are made in-house. Check out the Duza's Kitchen Instagram to see the chef's creative ideas and presentation.