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  • Still the Best fish/seafood restaurant in the city because it is consistently delicious. Walleye was cooked to perfection with a delicious sauce that I would like to have the recipe for. Lobster rolls were the tastiest I've had outside of Maine, USA. The fries could have been a cooked a tad more but tasty nonetheless. We were recommended a red wine that was spot on with our meal. You can't leave without the chocolate fondant and the millefeuille. Thank you Delmo for another wonderful evening.
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