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  • This place has been around for a long time. I think I've been coming here for at least 10 years. Not frequent though... I'd come probably once a year and happy to see it's still there. The inside has gone through so much renovation. I remembered they used to have a more traditional look with wooden furnitures but this time around the decor had become more modern and the menu was slightly altered. There are a few new items. I had the mango icee and was happy to discover that I got to have both pudding and tapioca in it. I also ordered the Taiwanese sausage rice with tea egg... the taste is pretty authentic. the service was slow but the waitresses were attentive. It's always a nostalgic place for me coz it grew up with me
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