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| - If you are looking for yummy kfood while on a budget, I totally recommend this place as a contender.
Went on a Saturday night around 6-7pm and it was packed. Had to wait 10 minutes for a table and saw ppl waiting even longer after I arrived. I had the #56 - spicy bulgogi and squid on hot plate for $10.95, while my friend had the #66 - KamJa Tang, pork bone soup for $6.95.
For my dish, I asked if it can be mild but I thought it was pretty spicy. It was good, but it was so salty and spicy that I basically gulped down 1 whole water jug. I would probably go for the regular bulgogi on hot plate next time. As for my friend, they wanted no spice as it was an option on menu. But beware if you order #66, staff said they cannot do no spice but mild at best. The pork bone soup was quite generous in portion though, had about 3-4 big pieces of meat and some potatoes. I tried a little and found the meat tender.
The side dishes also had a lot in variety, offerings pancake, kimchi, radish kimchi, sweet potato, glass noddles, and cooked bean sprouts. I loved the pancake and sweet potato especially! Definitely would return considering the great price point, side dishes and portions.
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