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| - After seeing a review about Yafo on Charlotte Agenda and then realizing that it is close to home, it quickly jumped to the top of our list of places to eat. We went in today for a late lunch, it was an odd time of day so it was fairly quiet inside. We were greeted by several friendly faces. Decor is nice with a modern edge to it, very clean inside (including the food prep line), and the patio appears that it will be a wonderful addition once complete.
The gentlemen that took our orders and assembled our meals were very polite, a little shy still, but informative about any questions regarding menu items. I ordered the Sabich which comes with (among many other delicious things) a tomato mixture, they had currently run out of the mixture and were very apologetic, so they offered to add more of another ingredient which was just fine with me! The Sabich was delicious!! The flavor combinations were brilliant. It is large and packed full of wonderful and obviously fresh ingredients. It comes with a side, today I chose the rice mixture that had a mildly spicy oil-based cilantro sauce. My boyfriend opted to build his own wrap, which also comes with a side. There are plenty of ingredients to choose from leading his wrap to be of generous portion as well, which he thoroughly enjoyed.
After we had chowed down on every bite of our meal we had a lovely surprise, Chef Shai Fargian stopped by our table. He offered complimentary Nutella Truffles and personally greeted us. He asked how they did today and what they could do better and chatted for a couple of minutes. 1) It speaks volumes of how much pride he has in his food to personally approach customers 2) He is a super friendly man whom is very skilled in his trade and 3) We advised him that we honestly could not think of anything to do better, the whole experience was lovely and the food was amazing. Somehow we mentioned how many rave reviews we have heard about Yafo's hummus and how much my boyfriend enjoyed it on his wrap. We were pleased to hear how they hand make the hummus in-house from organic chickpeas and how he said it was one of the restaurants "labors of love". Super great gentleman who made this afternoon dining experience even better. And just so you know the truffles were killer, so good!
So come in and grab a meal at a place you can enjoy many options, including Vegan and Vegetarian, and not have to sacrifice flavor or the amount of ingredients. You can even have a fresh made juice/lemonade or beer- they have some on tap and some canned options. We will definitely be back, there's nothing like being able to grab a meal that you trust to be fresh and made from ingredients you would actually buy for your own home. A+! :)
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