First time at this new location in North York. I have been to other Keg locations in Mississauga, Cambridge and the Mansion and what brings me back to the Keg is the level of service and food.
I love the decor at this new location with their modern and upscale look. They have two dining floors with the washrooms located on the second floor which is accessible by the stairs or elevator.
I came with my wife and daughter and we had an early reservation. Even though we came early, we were promptly led to our booth. Our server Ian was attentive and informative. He asked us if we were celebrating anything and unfortunately, we were not. He told us about the Special: coffee bean encrusted steak but the three of us decided to go with the Keg Classics: the Top Sirloin and two Prime Ribs, all in Medium Rare. We also ordered two appetizers: the Garlic Cheese bread and the Calamari.
The Calamari was good but I would skip the Cheese bread. Usually I love tons of cheese but it made the bread too oily. The steak and prime ribs were excellent. They were cooked to our liking. We had mixed greens and Caesar salads to start along with a complementary bread and butter to start. The dishes came out in proper sequence and we didn't feel like we were rushed to finish a dish before the other one came.
We loved our dinner and I recommend checking this location out.
#16 of 2018