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  • Meh Meh Meh. The first time I stopped by this joint the air conditioning wasn't working. There can be nothing worse than some place in an airport that makes you *less* comfortable. The last time I tried it was fixed. So I sat down and had two shots of something potent. That, my friends, is how I should approach airport food from now on. Get me lit up first, then I can enjoy the unenjoyable. Beer goggles for food is what you need. But that would never work for the likes of Burger King - it does work for Phillips. So I had some kind of fish sandwich with a decent mayo/tarter sauce and slaw. A sit down meal. But I would have liked an oyster poboy. Put it on the menu, dudes. And keep that A/C on.
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