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  • Monday's special: Ttuk Bae Gi Gam Ja Tang ($7.95). It's pork bone soup with cabbage, potatoes, crushed perilla seeds, perilla leaves, and garlic. Spicy and delicious. The only thing I would change is that the meat could have been a little more fall off the bone. One yummy shoutout to the side dishes. I also tried their Korean BBQ last year. I remember it being one of the better kbbq places I've been to. My favorite was the boneless rib with garlic sauce.
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