Our little family went here for lunch on a Sunday. We go there before the lunch crowd and we were totally digging the scenery. We sat in the closed in patio over looking the golf course. My husband has played the course a few times which started a conversation about moving to a golf course. That's another story...
We went hoping for a brunch, but all the items on the menu (even weekends) are lunch/dinner items. However, the special for the day was bananas foster waffles. We both go that and, oh my goodness, was it good!!! I didn't eat again until late that night and it put us both in a food coma. The orange syurp was amazing and everything went so well together!
The downfall was our mimosas were about the same price as our entrees, so our total bill was $60 for breakfast. However, I do get to go back in a couple of weeks for a reception with some fellow alumni, so I am happy to know I will be trying other foods there also!