I want to compliment this store for making all of their ice cream in-house. That's impressive in this day and age of out-sourcing. This is really more like a 3.5 star. Unfortunately, the ICE CREAM was just not quite to my taste. I found everything just a little bit too sweet. They're crushing some of the beautiful flavors they're trying to make with such a heavy hand on the sugar.
The waffle cone was nice, but had the standard problem of dripping from the bottom mid-way through. They're also making the WAFFLE CONES just a little bit too far in advance. Their ESPRESSO was the smallest shot I've ever seen, served in the largest glass I've ever seen espresso served in. I really don't think instruction had been provided in how to make espresso...and this was a significant failing that prompts me to round down to 3 stars rather than up to 4.
The servers were quite friendly and the shop has a nice, comfortable feel. Prices are reasonable for homemade ice cream.
Overall, it's decent and hit the spot on a bike ride, but definitely not in the top 20 ice cream shops I've experienced.