Nice place, the food though seemed amateur the side salads looked like I just dumped them out of a bag threw baby carrots and grape tomatoes on them. the crab cake was good but only one and poorly plated for 10 dollars though seemed like there should have been at least two of them. I had the herb roasted half chicken with wild rice and baby corn and more baby carrots. it was ok but not great. my friend had the 8oz filet with mashed potatoes baby corn and more baby carrots. the steak was not at all worth 25 dollars it was 2 pieces of meat they were tender but looked like pot roast. So overall felt like i got ripped off and probably would just go back for drinks and maybe cheaper appetizers.