My brother used to like the 1/2 price sushi. We experienced a decline in quality firsthand--mostly through 2011. Even when the food was still good, the service sucked unless we got a particular server. They removed stuff from the special and dropped the quality until it just wasn't worth the drive for us. My brother, being the trooper he is, stuck with it until they served him sushi that he just couldn't eat--bad fish. He let them know and they did nothing. Save your money for a place that uses quality ingredients.