About: http://data.yelp.com/Review/id/AgTbN9KExGSOYUOr8HkIWg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Very nice. I'm thinking this is similar to Vig, St. Francis, Windsor or Postinos in terms of fare, decor, and menu design, but without the hype, crowd or pretentiousness of that group of been-there done-that restaurants. Party of seven on a Sunday night. We were the ONLY group in there other than a few people at the well-stocked bar. Our server was an attractive young lady who never bothered us too much, but still provided the perfect level of service. Between the seven of us, we sampled a good number of the appetizers/sides (monkey bread, mussels, mac'n'cheese, french onion soup) and entrees (short ribs, osso buco, salmon, skirt steak) and then I went into "fly on the wall" mode and listened to the following sorts of comments: "Great portions, these short ribs are HUGE.....pork cooked extremely well to a delicate tenderness with wonderful oozing marrow....skirt steak seasoned nicely and cooked dead-on medium rare, monkey bread nice but pretty ordinary, mussels were tasty but sauce was a bit too cool temperature wise....both red and white sangrias were great and a real value at $5.00....really liked the draft beer selection, as well as the unusual selection of bombers (such as Figueroa Mountain Red Lager)....gosh, our server sure is nice and pleasant, she is helpful.....wine list is A-OK, nothing to get too excited about but it has something for everyone.....this lighting is perfect for dinner, good colors all around.....there's something just a bit weird about the location, being in what feels like a hotel parking lot....interior is nice but the 'curb appeal' is definitely hurting this place....it is pretty kid friendly......" So, having taken the pulse of general reaction in our party of seven, I'd say I have to agree with the consensus here: The food isn't perfect, but it more than holds its own against the other restaurants of similar design and style in Phoenix, and the service is BETTER than the aforementioned trendy places. The price is right for this level of food and service, I would even say that is is a better-than-average value. The location is a bit out of the way for me, but still within easy reach on any weekend night. I'd go there again without hesitation, and recommend it to just about anybody.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 104 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software