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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-11-26 00:00:00 (xsd:dateTime)
itemReviewed	Gordon Ramsay Steak
http://www.openvoc.eu/poi#funnyReviews	3 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	5 (xsd:int)
rev:text	I scoped the Yelp reviews of this place before we went for my birthday and was surprised to find so many poor reviews. I completely disagree with them too, by the way. We made reservations for 9 pm on a Monday and I didn't make the reservations, but my boyfriend said he had no problem getting them a couple days before. I was pleasantly surprised by the modern feel of the place with the club-esque atmosphere. The staff is friendly and knowledgeable. Our server, Charles, started us with the drink menu which comes on an iPad, but despite what it seems, you can't actually order drinks from the iPad. We ordered a Vesper and the HK Antioxident [sic]. For appetizers, we ordered the foie gras and half dozen oysters. Before our appetizers came out we got bread and drinks. The panchetta bread was delicious and I could have eaten a whole loaf by myself. For our entree we ordered the wellington for two and we were informed it would take 45 minutes which was fine with us although I'm sure some people would have been less than satisfied with such a wait. Our waiter walked us through the cuts of meat that we had to choose from with the meat cart which is a little unorthodox, but if you don't know much about steak or you forget the difference between a porterhouse and a ribeye, it's good to know what you're getting. It took longer than say, Chili's, but by the time we finished our appetizers plus 5 or 10 minutes, our wellington was out. We also had a side of creamed spinach which was very tasty. Charles had recommended one side to split and said we'd have the perfect amount of food and he was correct. I thought I would have no room for dessert, but I was wrong. Enter the sticky toffee pudding with brown butter ice cream. This is a must have dessert. We split an order and it was the perfect sweet ending to a phenomenal dinner. Everything beginning to end was the caliber of food I would expect from a place with Ramsay's name on it. The waitstaff was knowledgeable and I would definitely go back here. However, if you're looking for a quick meal, this is not the place to go. It is a great experience though if you love and appreciate good food.
http://www.openvoc.eu/poi#coolReviews	4 (xsd:int)
rev:reviewer	Stephanie

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