We tried this place for dinner when they first opened, we were unpleasantly surprised there was no real dinner items on the menu. We were not in the mood for basic low budget bar appetizers priced way to high, like their soft pretzel for almost $11....wow that's CRAZY. After reading in the paper they hired a new chef we decided to give it another shot. It was not good at all ...the shredded chicken sandwich had a thickpiece of mozzarella cheese and a baked Parmesan cracker, it just didn't go together and it didn't taste good at all. We decided to try the s'mores cheese cake, which wasn't cheese cake at all... it was melted chocolate chips on a gram cracker crust with a little roasted marshmallow in the corner, served frozen in a small cast iron skillet. Again just weird.. why the skillet? It's frozen !!
Pretty sure the "new chef" is taking bong hits in the kitchen, there's no way any real chef can put together those combinations without being stoned and having the munchies. Bummer we would really love to have a great restaurant close to home, and this place has such a great setting, very misleading, you don't expect the food to be such a disappointment. Maybe they will hire a "real chef" before they go under.