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  • Three of us took Mom here for her birthday, to try something new, for lunch. It's in the trendy Tivoli Square which looks brand new and is stylishly done. The walls, decorations, art and overall feel screams Italian countryside, complemented by the bright Vegas sun outside. We ordered one of the chicken sandwiches with the housemade chips, the mezzo chicken "under the brick", the grilled chicken risotto with sweet potatoes and I had the grilled shrimp with orzo. Everything was good. Nothing the blew us away. The food is noticeably rich with butter and salt (fair warning for those looking for lighter, healthier choices) and is served in smallish portions perfect for lunch. My family really enjoyed the housemade chips which were not salty at all and perfectly crisp. This place might have gotten an extra star if the service had been a little bit more personable and organized. The waitress was friendly but she came back after our order and handed me a Caesar salad. I looked back at her in confusion. "I didn't order a salad." "Yes, you did. This is yours." My aunt spoke up and said it was hers and she apologized but if I told her I didn't order it, I thought that should have been it. By the time we started eating, my mother still didn't have her side salad. The waitress told us it would be right out. After she'd brought it out, Mom said the girl dropped it on the table and said "here you are" while already looking to the next table and moving on. Since she believes that service includes making eye contact with your customers when you are engaging with them, I'm mentioning it here. Otherwise, it was a good experience. It's reaosnably close to Summerlin, but I think we'll continue exploring other Italian options before returning.
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