Wowza! I'm shocked to see so many positive reviews of this place. It is an Etobicoke staple, certainly, but the food is lacklustre at best.
The restaurant is extremely small, so you need a reservation for sure. Also, the way that the decor works, you are surrounded by ceramic tiles, so the voices of people you are talking to tend to bounce off the walls. It's disconcerting.
The staff are also slightly brusque.
The food - I ordered the Pizza Primavera once and it was incredibly salty. The kitchen had run out of plum tomatoes (side note: what kind of Italian restaurant runs out of plum tomatoes?!?! It's like a pho restaurant running out of beef!) and they suggested that it be replaced with anchovies. Needless to say, I was drinking copious amounts of water that evening.
One of my companions had ordered veal - it had the look of dryer lint, and was quite tough.
Good points: good value for money (particularly the lasagna take out deal), pizzas are not bad but watch out for substitutes
Bad points: staff, eating in