Solid Greek-style sandwiches and food at this little hole in the wall.
All of the pita sandwiches are pretty messy, so grab some extra napkins unless you like tahini sauce on your pants. That sounded a bit dirty, but I digress.
Gyro meat is well-seasoned and tender. Although they use a mass of ground meat instead of the more authentic layered slices of meat, Leena's offers an admirable take on the American-style ground meat gyro. The homemade yogurt sauce is much better than your run of the mill thick, mayonnaise-like condiment you usually find labelled as "gyro sauce" . There's a good ratio of vegetables to meat.
Falafel tends to be served lukewarm, but are nonetheless crisp and texturally complex. The spices they use in the fritters shine here, and the tahini isn't overwhelming.
Chicken shish kabob is juicy, tender, and perfectly seasoned with the right amount of char. Too bad they only give you a few little pieces per sandwich.
Sides are great too. The spiced fries are crisp and bold. Yogurt rice benefits greatly from the addition of hot pepper relish and is a nice, light side dish.
Definitely the best spot in Oakland to grab a pita sandwich, forget the competition.