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  • I came for the Boat Soup, but stayed for the curry. Having had my curiosity piqued by an article in The Phoenix New Times about their Thai Boat Soup, I tried it, and loved it so much that I crave it almost every week. For a change, I tried the Yellow Curry - as good as, if not better than any I've ever had. I like things hot, and they have that special knack for making things just hot enough so as not to overpower the flavor. I go there often. You should, too.
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