Kiza restaurant serves up a variety of African dishes (big servings too) at very reasonable prices. The restaurant is located on the east side of downtown which makes it a little bit of a trek but its a unique gem considering the African food offering in Toronto.
I found all the dishes very distinct - I tried:
Pepper Soup w Tilapia - I asked for this medium spicy but this was still VERY spicy. Recommend going with Mild. Soup is basically a watery base with chunks of whatever meat you choose. The spice is unique but it was too hot.
Kele Wele - fried plantain. Not oily, and not too crispy. Really delicious and would recommend trying as an appetizer!
Yassa Chicken - The chicken is served with essentially two small servings of rice. The dish is pretty strong in taste being more tangy so I recommend a dry dish to compliment.
Beef Suya - essentially thin strips that are dried. There was some powder you can dip in if you want some additional spice. Quite chewy and a nice compliment to the other dishes we tried.
Overall, friendly service, and a pleasant experience trying some unique tastes from all over Africa. Would definitely recommend if you're looking for a new unique tasting adventure!