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  • went here for lunch as a recommendation from a friend. it's a quaint restaurant from its rainbow stripes walls and the cottage chairs. i shouldn't call it a restaurant but rather a mac & cheese shak because there's no dine-in; they have a few chairs out on the patio & food is served in a box. i was told that it's made to order so you can add or remove things. i got the small blue buffalo chicken with broccoli and came up to 10$. huge portion, it was creamy and rich and i tasted the blue cheese. however, there were only 4 pieces of chicken and i didn't take the Frank's flavour. good overall but I've had better
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