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| - I was introduced to Prommares by a buddy who hadn't been there in 15 years. He says, "How about Thai food? I know a good place on Sahara. Haven't been there is a while, but it used to be good," Well, if it was as good 15 years ago as it is now, it's no surprise they are still around.
We were seated promptly, with water and soup brought to the table almost immediately. I chose the Mongalian Beef with a spicy level of seven. Probably could have gone up a notch or two, but the forehead was sweating nonetheless. The food was hot and fresh and included an egg roll in addition to the soup. The beef was tender and lean with plenty of fresh vegetables and rice. The portion size with plentiful, especially for a lunch special, which will run you around eight bucks before you add a beverage. I was introduced to Larb beef as an appetizer, which was an interesting blend of ground meat and spices with lots of flavor.
We rolled in just prior to the traditional lunch hour and it got busier the longer we were there. Located on Sahara near Torrey Pines, it might not be real convenient depending upon where you are, but it is definitely worth a drive. Some of the best Thai food I've had in Vegas.
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