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  • Came here w my boyfriend and his Portuguese family and we agreed these are the best egg tarts outside Portugal! Crispy and flaky crust and perfect amount of filling. Ask for some cinnamon to sprinkle on top and it's perfection. I was so excited to try all the other pastries-- they were good but a little off. The toasted coconut tart and beer tart (w coconut egg and sugar) were calling my name, as was the deer hoof (coconut, custard, cinnamon) so I brought those home. The coconut tart and beer tarts had delicious fillings, but the crust was too tough. The deer hoof pastry was a little dry. Overall good flavors and I would actually order them again (and I'm picky).. Maybe those little things will be different next time!
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