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  • Sorry Congin's I just got done eating one of your sandwiches and had to knock you down a star. Still A-OK with your pizzas (pricey but good), but not the biggest fan of your sandwiches. I ordered and picked up your Italian Sub and it reminded me exactly of the subs I make at home from ingredients from Costco, no kidding. The Italian meats on this sandwich were far from outstanding. Standard pepperoni, salami, ham, tomatoes, lettuce, onion, cheese and dressing. As I'm not a big fan of tomatoes and hate myself for saying this, but the ratio on this sub stunk. The slice needs to at least travel 3/4 the width of the bun. The amount of onions on this were also embarrassing. As I adjusted my 'wich to the center of the roll, I noticed 4 thin onion slices, 2 each half. You can probably guess how the rest of the sandwich went. Subs are approx. 8". The highlight was the oven baked sub loaf. It really looked and tasted similar to the ones you can get at Costco but maybe slightly bigger. Now that I've tried Congin's, I'll go back home and make one of my own to compare (pic I took but not sharing). I will give them another shot and see if any other of the subs measure up to the ~$6.25 price tag unexpectedly up from the $4.75 price I got off an obviously old take out menu. At the old price the sub is worth it, new price, not so much. Compare with Papa Joe's or Giorgio's and decide for yourself. Still looking for that GREAT sub place in the area. I had to edit because I didn't notice that it's been exactly ONE year from my previous review....eerily ironic.
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