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  • At the sheer mention of the name "Enoteca Sociale", my heart explodes with butterflies. Adorable little restaurant, with a no-frills menu and great quality food. Like any good restaurant, their menu changes with the seasons. I love this place so much that I've tried all their seasonal menus and this review is long over due. My most recent favorite: arancini with 'nduja (you had me at 'nduja...mmm) squash angolotti with pickled wild mushrooms in a hazelnut pesto and their chocolate budino. The only downfall, this place is packed... All.the.time. Definitely worth planning ahead and making a reservation.
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