a real disappointment. I went there because it is one of the few restaurants in town that will cook gluten-free. However, the food was extremely bland and really overpriced for what you get. My mom asked for tofu and there were about 4-5 tiny little pieces thrown in. The service was friendly, but it seemed to be rather disorganized. Figuring out how to make your own stir fry was complicated enough. And I heard that they mix people's orders up a lot and don't pay close attention to the "allergy" sticks. The place was also very noisy and crowded. I had food left over but didn't even want to save it because I don't even want to waste the calories eating this very tasteless food. Overall, a really lackluster place.