It's a small quaint bar resto, perfect for after work. A female DJ was present near the entrance. If you drink, they have special drinks from 4-7 pm.
I went there for the food, knowing it will be small plates. The waitress suggested that all dishes are meant to be shared.
The menu is selective, but that means that they have perfected these dishes. Veggies - 4 choices. Fish - 6 choices. Meat - 8 choices.
Fries with salted chicken skin: over rated and not worth it.
Sprouts salad: it came with Brussels sprouts but I was chopped up finely that I was disappointed. They should have just cut it in half. A very small salad for $13!
Mussel escabeche: we were warned that it was a cold dish and it was quite interesting. I liked the spice that they used. The pickled fennel was the winner for me.
Lamb burger: two bites more than a slider, but surprisingly it was filling. They put the sauce aside for me which was nice. No tomatoes or pickles which would have been nice.
Bone marrow: my friend had this dish, and she enjoyed it.
Happy: the dish came out in good time and we were able to try many dishes. The service was great!
Not happy: after one hour of being there, it got quiet noisy that I had to yell over for my friend to hear me.
Verdict: it can get expensive so get ready to spend. 2 girls is about $70. Tips and drinks not included. It's a nice place with a unique taste to the food, but I would not go there too often. It's a once a year thing.