I was excited to try this restaurant because of the good reviews of the custard bun and food in general, but I left the restaurant with disappointment.
I arrived in Sunday afternoon and the wait wasn't long. I just had to wait for the next table, which was about 10-15 min wait. The decor inside was simple, nothing too fancy compared to the dim sum restaurants in Richmond Hill. Services was not too good, there were a few people quite rude but there was one person quite helpful.
Food was mediocre, nothing compared to the RH quality but they are charging about RH prices. The tea was not good but they charge $2/person. The custard bun was so so. The custard was good but the bun was quite hard. I would say the food quality is very average. I would expect more for the price I'm paying.
I would not recommend this restaurant to anyone.