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  • Came here on Sunday evening. Would recommend reservations, because it is quite busy. Their menu consists of classic Italian dishes for reasonable prices. I ordered the eggplant parmesan, because I had it before and remember it being wonderful. It came with either soup or salad. My friend ordered the prime rib. After bread and salad, the eggplant parm came out. It was steaming hot with a layer of melted cheese on top. Their eggplant parm is amazing because it is layers of breaded eggplant, their homemade sauce, and small bits of italian sausage. The eggplant is not too thick and there is not too much breading. Their sauce is also wonderful. It is a hearty portion. The prime rib was also huge and cooked well. For desert, I had the tiramisu. It was very good, but a bit bitter for my liking.
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