Lan Zhou Ramen recently opened up in the former space of Eat Fresh Be Healthy.
Not to be mistaken for Japanese Ramen, this place serves hand pulled Chinese noodles.
The restaurant's clean and the layout is similar to the previous restaurant that occupied this space. The temperature's a bit warm but understandable given the presence of the kitchen right in the main room.
Food-wise, their offerings are similar to other Lan Zhou noodle places. I had their main dish, the regular beef noodle soup. The broth had a subdued taste and wasn't overly salty. There's chili oil on the table if you want to spice it up. There were also slices of beef and daikon, along with some Chinese vegetables.
We also had some appetizers - namely their cucumber and pig ears. They were both OK.
Price-wise, the appetizers were $3 each and the noodles are around $8.50+.
Service was good and water was filled regularly.