Visited their booth at Front Street Foods ("CC on Front") and tried the $6 Brussels sprouts. The sign said it's one of the top 5 dishes in Toronto and I'm not sure what that's based on, but they were delicious. The syrup with the slightly charred Brussels sprouts was a perfect combination. Their website says the syrup is whiskey-infused, but I wouldn't have known.
There was some shredded cheese too, which didn't add much. It might've been better incorporated if it were melted, but it's not a big issue. I'd say the dish was fine as it was.
I do wish the portion was slightly bigger. I shared it with someone else as a side, which was fine. It was just so good, I didn't want it to end!