This place is a really nice, quaint place to grab a bite of Cajun cooking. As you approach Jaspers they have a large outside area for the spring/winter/fall, which deceives you into thinking the indoor dining area will be large as well. The inside, however, is pretty small. Despite a small dining area Jaspers delivers big taste. The Jack Rice is a spicy soup like dish that packs a decent punch. Really made my nose run. The jumbalaya was my favorite. Great taste, had a hint of green pepper in every bite. Delicious! Can't wait until I can go back and try the meatloaf!