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| - I've heard so much about The Vig for awhile now, finally having had a chance to try and it was well worth it. We were in the area of this location and stopped by for lunch. We were greeted right away and seated by the hostess. The restaurant had a modern layout with a trendy ambiance. We sat on the outdoor patio which had window/doors that opened into an open atrium where there were tables too (very nice). Water was poured and our waitress introduced herself right away.
We started off with a couple of beers and the Gauc & Chips. The Gauc was excellent fresh and spicy though the chips were a little lacking though they were fine. We ordered 2 entrees and told our waitress wanted to share the dishes. The Grilled Fish Tacos (blacken whitefish, spicy slaw, pico de gallo, tomatillo-avocado salsa) and the Chicken Pad Thai (chicken or shrimp, spicy tamarind sauce, rice noodles, egg, tofu, bean sprouts, peanuts, lime). I was pleasantly surprised that when we told our waitress we were going to share, the kitchen split the 2 dishes into 2, which was great. I thought the food, service, and ambiance was great, absolutely no complaints. I will definitely be back.
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