I am amazed this place has so many good reviews! Seriously, look at the Yelp pictures people. These "sushi chefs" do NOT know how to slice the fish very well! I think I could do a better job! The other problem I had was the temperature of the fish, not cold at all, and I'm talking about a bunch of nigiri I ordered to be specially made (wasn't sitting out on the conveyor). Look, I know not to expect super high quality sushi at a place like this, but Sushi Station does way better. Teharu needs to step it up some. I felt quite rumbly in the tummy for the next 24hrs. On a side note, it took FOREVER for our waiter to come by and bring us the check despite it not being super busy.