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  • I like the chicken pad tai the best but the chicken this time was mixed. Some was the thin, shaved type, and the rest was chopped like from chicken teriyaki. I don't care for the inconsistency. The flavor overall was good. We have wontons, Mongolian beef, and pork fried rice. Overall the food is good, whether you eat in or take out. The staff at the counter is always helpful, though some of the cooks behind them will stare at you like they are angry you're there. Adds to the character of the place.
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