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  • In a nutshell, reserve outdoors on the temperate evenings but don't fret if outdoor dining is not available. Order the filet rare. Add one of the bacon wrapped shrimp and scallops to come with the filet and get the green chili mashed potatoes. You will not be disappointed! My beautiful companion ordered a quinoa dish. I'm not a fan. My thinking is quinoa is usually a filler food for people that don't like real food and would rather be at the gym. (That's supposed to be funny.) But wow, that stuff was exceptional. If you can make quinoa taste good, for my thinking that starts you out at a three star rating. I made my reservation a week in advance through Yelp but then followed up with a phone call asking to be seated outdoors on the northwest end. Surprisingly, they took that request without question and attached it to my Yelp reservation. No problem. I wanted outdoors because the view is spectacular to the north. It's not all that bad to the west but to the north at night you still get the city lights without peering across the parking lot between you and the view. Don't get me wrong, there are no bad seats out there. To the east is the resort pool and to both the north and east are golf course views visible in the daytime. All the tables are centered by the ripple pool which is a sight all its own. Now here's where they surprised me. I got a call from them that afternoon before I was to be there. It was windy that day and they close the outdoor patio to dining on windy days. I had the opportunity to cancel. Darn good of them right? right! When I got there I asked if they had an opening for one of their sweetheart tables. These tables are quasi private dining arrangements cozied up to a west facing window overlooking top golf, the diamondback spring training stadium and city lights. Pretty sweet and worth the $200 min charge (Grab a bottle of wine and you're over with two of you.). They said sure, we could have a sweetheart table but they had me sitting at an indoor table right next to a huge fireplace and suggested I check that out first. It was wonderful! Yet another great option for dining at Orange Sky. My other suggestion is to order a drink first and head out onto the north end of the patio for a few minutes before your dinner starts to arrive. There are cushioned benches out there with the ripple pool behind you. Very Nice. Our server was Bradford. He was great. I highly recommend him. He had a tremendous grasp of the venue, the menu and the wine list. He greeted us at each interval with a smiling face and cheery disposition. He had quite a few tables but never left us unattended. My bill was $148 before tip. We had a perfect evening.
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