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  • Went here on a Saturday. It was the only place open for the weekend for lunch near our hotel. Almost all restaurants on the weekend open at around 5PM. If you're going into the old part of town for breakfast and lunch on the weekend, think again. You won't find a place open. It might be different for the surrounding suburbs, but not in downtown. A high contrast with Toronto where places are open all day on the weekend. Location is very nice. We got a table outside with a view of the basilica and plaza in front of it. They were not busy, but service was SLOW. We ordered drinks and got them 30 minutes later food came 40 minutes into our stop, and it was only a charcuterie plate. So it took them 40 minutes to cut some deli and put it on a cutting board. They did not look understaffed. We were given menus from the hostess, only to be told by the waiter that we were given the wrong menus, for brunch, when they had already stopped serving brunch. So he brought us the right menu. Once we made our selections and were ready to order, we were told that they could only serve 2 items from the menu, the cheese platter and the charcuterie platter. So I guess their chef must have called in or something. Very disappointed. But since it was the only place open, we ordered the charcuterie plate. And waited .... and waited ... and finally, 40 minutes later, out comes the charcuterie plate. The food was quite delicious and the beer was not bad either, though they had very limited selection on alcohol as well. The service was quite nice and attentive, but again, VERY SLOW. Would I come back to this place? Probably not. But if you're laid back and like the view, and you don't mind waiting a VERY long time to get your order, you might want to give it a try. It's one of the very very few places open on a weekend for lunch in the old Montreal area, so it's not like you have many choices. If not, best stick to your hotel's restaurant, because chances are you won't find anything better around there.
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