The food is really top notch at this tiny hole in the wall on Mont Royal. We originally came here for the under-advertised Mac and Cheese week but didn't really find any mac and cheese specials at Dirty Dogs. We decided to split the Notorious P.I.G. (pulled pork, mustard, pickles), Maurice Richard (foie gras, caramelized onions, bacon) and large mac and cheese poutine.
Both the hot dogs and poutine were satisfying but not overly greasy. Not sure where they get their buns but they are perfection. I was particularly happy about the cheese curds on the poutine in addition to the mac and cheese. In terms of service, we were impressed with the short wait time given the full house and only one cook on the grill.
The only reason Dirty Dogs gets 4 stars instead of 5 is because of the poor ventilation - The charcoal smell is really overwhelming and pretty much unbearable once you finish your meal.