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  • Saturday morning. 11am. Wow this place is incredibly busy. With only a handful of seats here, don't be surprised by a 10 min wait, or you can cozy up to the 4 seats in the bar area. It's interesting how if you want to add or delete items from their pre-set crepe recipes, they make a face and highly recommend you don't. They are probably right. Got the Quebecoise today - maple syrup, egg and mozzerella. It had the perfect combination of sweet and savoury. Would have likes a strawberry in there too. I think I'll ask for that next time. The people here are friendly and I love that they wrap your crepe up in a way you can take it to go if you'd like. It did a while for my crepe to come, but I had a coffee and a magazine so I didn't mind much. Abut 30 mins later, I was done and there was a line up for 3 parties at the door. Do these folks a favour and don't linger around here to chit chat. It was a beautiful day outside, so go take a walk!!
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