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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-08-21 00:00:00 (xsd:dateTime)
itemReviewed	MajesThé
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	I visited again and feel the need to do a refresh because I think that the first time, I was dazzled more by the great prices than the actual food quality. On my second visit, I ordered the brown butter miso pasta, the Earl Grey latte, and the pork belly bao. The pork belly bao was a-ok. The bun was a touch harder/less fluffy than their competitors, but the pork was tender and tasted good. The latte was just fine. The miso was an enormous letdown, and I should have known because I was told so by a colleague who brought all his friends here one night - great prices, nice presentation, decent appetizers, awful mains. I could have sworn the pasta order they gave me was creamy mushroom instead of brown butter miso. It was creamy (and slightly clotted), with mushroom slices throughout. It was also extremely bland. I can't emphasize how bland it was. There was no flavour to it at all, let alone the distinct flavours of brown butter and miso. I asked about it and the servers insisted it was the right dish, which leads me to conclude that it's just not good, as opposed to a mistake. I took two bites and didn't have any more - and I normally hate wasting food. When my bill came, they didn't bat an eye at my virtually untouched pasta. After I paid - and I was charged full price - they offered to switch my main to something else to see if I'd like it better, and I decided not to. It was cold and rainy and I just wanted something reliably good. I ended up getting some fish tacos to go from La Habanera. I will not be returning.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Dawn

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